Nutritional, Medicinal, and Cosmetic Value of Bioactive Compounds in Button Mushroom (Agaricus bisporus): A Review

Fungi are vital to numerous industrial and household processes, especially producing cheeses, beer, wine, bread, they accountable for breaking down organic matter. The remarkable medicinal nutritional values of the mushrooms have increased their consumption. Agaricus bisporus belongs Agaricaceae family, it is a top-ranked cultivated mushroom that well known its edibility. A. rich in nutrients such as carbohydrates, amino acids, fats, minerals has potential anticancer, antioxidant, anti-obesity, anti-inflammation properties. bioactive compounds extracted from this can be used treatment several common human diseases including cancer, bacterial fungal infections, diabetes, heart disorder, skin problems. opened new horizons world explore far culinary concerned. In recent years, tyrosinase ergothioneine been mushroom, which made worth considering more purposes. To emphasize various aspects bisporus, comprehensive review highlighting nutritional, medicinal, cosmetic finding out research gaps presented. way, would possible improve quality quantity ultimately contributing discovery drugs responsible mechanisms. present review, we summarize latest advancements regarding pharmaceutical, properties bisporus. Moreover, with future directions also discussed.